Almond And Apple Cake

Made considering in-season apples, this sweetly moist cake is easy to whip taking place in the works for any occasion.

The ingredient of Almond And Apple Cake

• melted butter to grease
• 180g butter at room temperature chopped
• 140g 2 3 cup caster sugar
• 1 tsp vanilla essence
• 3 eggs at room temperature
• 100g 1 cup almond meal
• 150g 1 cup self raising flour
• 80ml 1 3 cup milk
• 2 small red apples such as royal gala quartered cored thinly sliced
• vanilla custard to minister to

The Instruction of almond and apple cake

• preheat oven to 170u00b0c brush a round 22cm base measurement cake pan with melted butter to grease line the base and side subsequently non stick baking paper
• use an electric beater to emphasis the butter sugar and vanilla in a bowl scraping beside the side occasionally for 8 minutes or until feeble and creamy add the eggs 1 at a time beating capably skillfully after each addition
• demonstrate in the almond meal amass half the flour and half the milk use a wooden spoon to move around until capably skillfully combined repeat as soon as remaining flour and milk
• arrange the apple slightly overlapping beyond the base of the prepared pan spoon the incorporation combination into the pan and smooth the surface bake in oven for 30 35 minutes or until a skewer inserted into the centre comes out clean set aside in the pan for 10 minutes to cool slightly early turning onto a serving plate abet admiring behind custard

Nutritions of Almond And Apple Cake

calories: 342 009 calories
calories: 22 grams fat
calories: 11 grams saturated fat
calories: 29 grams carbohydrates
calories: 18 grams sugar
calories: n a
calories: 6 grams protein
calories: 107 milligrams cholesterol
calories: 241 47 milligrams sodium
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calories: nutritioninformation