Mandarin Cake
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Mandarin Cake in the same way as All-purpose Flour, Baking Powder, Salt, Regular Sugar, Eggs, Vegetable Oil, Mandarins, Whipping Cream, Icing Sugar
The ingredient of Mandarin Cake
- 2 1 4 cups all purpose flour plain
- 2 teaspoons baking powder
- 1 pinch salt
- 3 4 cup regular sugar
- 3 eggs
- 1 4 cup vegetable oil
- 10 1 2 ounces mandarins help juice
- 2 3 cup whipping cream blithe
- 3 teaspoons icing sugar powdered
Nutritions of Mandarin Cake
@type: nutritioninformation@type: 280 calories
@type: 40 grams
@type: 85 milligrams
@type: 11 grams
@type: 2 grams
@type: 6 grams
@type: 3 grams
@type: 180 milligrams
@type: 14 grams
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