Aioli

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For a delicious accompaniment to with reference to any meal, whip happening this creamy garlic aioli.

The ingredient of Aioli

  • 2 garlic cloves crushed
  • 1 tsp sea salt or rock salt
  • 2 egg yolks
  • 1 cup extra virgin olive oil
  • 1 tbsp lemon juice
  • 2 tsp wholegrain mustard
  • 1 tbsp water

The Instruction of aioli

  • process garlic salt and egg yolks in the small bowl of a food processor until capably skillfully combined
  • gone motor running slowly amass oil through feed tube handing out to form a thick mayonnaise transfer to a bowl
  • disquiet in lemon juice and mustard accumulate water according to taste cover surface taking into account bearing in mind plastic wrap and refrigerate until required

Nutritions of Aioli

calories: 351 33 calories
calories: 39 grams fat
calories: 6 grams saturated fat
calories: 1 grams carbohydrates
calories: n a
calories: n a
calories: 1 grams protein
calories: n a
calories: 410 23 milligrams sodium
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calories: nutritioninformation