Stewed Brussel Sprouts With Lemon Juice

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Stewed Brussel Sprouts With Lemon Juice With Olive Oil, Water, Lemon Juice, Fresh Parsley, Brussel Sprouts, Sun Dried Tomatoes, Black Ground Pepper, Salt

The ingredient of Stewed Brussel Sprouts With Lemon Juice

  • 2 tablespoons olive oil
  • 1 2 cup water
  • 3 tablespoons lemon juice
  • fresh parsley for serving
  • 3 4 pound brussel sprouts
  • 1 7 8 cups sun dried tomatoes
  • black ground pepper u2013 to taste
  • salt u2013 to taste

Nutritions of Stewed Brussel Sprouts With Lemon Juice

@type: nutritioninformation
@type: 170 calories
@type: 23 grams
@type: 8 grams
@type: 7 grams
@type: 6 grams
@type: 1 grams
@type: 740 milligrams
@type: 12 grams