Salmon Pasties
Tabel of Content [View]
These delicious salmon pasties make a massive snack or vivacious meal. promote subsequent to sweet chilli or caustic cream.
The ingredient of Salmon Pasties
- 415g can pink salmon drained flaked
- 425g can estate brand baby potatoes drained chopped
- 1 2 cup frozen peas
- 1 cup alfredo pasta sauce
- 4 sheets frozen shortcrust pastry thawed
- 1 egg lightly beaten
- 2 tsp poppy seeds optional
- salad to service
The Instruction of salmon pasties
- preheat oven to 190c or 170c fan line oven tray when non stick baking paper total tally salmon potatoes peas and sauce in a bowl season to taste
- using a saucer as a guide cut 2 x 14cm rounds from each sheet of pastry divide filling along with rounds assemble occurring pastry pressing the colleague to seal
- brush taking into consideration egg and sprinkle in the manner of poppy seeds place nearly prepared tray and bake for just about 20 mins until golden brown relief tender romantic past salad
Nutritions of Salmon Pasties
calories: n acalories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: https schema org
calories: nutritioninformation
No comments:
Post a Comment