Caramel Filled Chocolate Eggs

allowance little hands thriving and your budget under control next this easy Easter egg recipe!

The ingredient of Caramel Filled Chocolate Eggs

• 250g packet plain sweet biscuits
• 1 2 x 180g block dark chocolate chopped
• 395g can sweetened edited reduced milk
• 190g bag hundreds and thousands
• 2 x 125g packets caramello easter eggs foil removed

The Instruction of caramel filled chocolate eggs

• line a large baking tray later than baking paper place biscuits in a food processor process until finely chopped transfer to a large heatproof bowl
• place chocolate in a microwave safe bowl microwave roughly medium 50 for 2 minutes stirring every 30 seconds like a metal spoon or until melted and smooth
• grow melted chocolate and sweetened condensed milk to biscuits toss around until well combined place hundreds and thousands in a small bowl
• functional working shortly and using 1 tablespoon of biscuit union at a time gently mould merger all but 1 easter egg to form a ball roll ball in hundreds and thousands and press to coat place as regards prepared tray repeat in imitation of steadfast biscuit mixture easter eggs and hundreds and thousands serve

Nutritions of Caramel Filled Chocolate Eggs

calories: 218 685 calories
calories: 7 5 grams fat
calories: 4 4 grams saturated fat
calories: 36 grams carbohydrates
calories: n a
calories: n a
calories: 3 1 grams protein
calories: 10 milligrams cholesterol
calories: 63 milligrams sodium
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calories: nutritioninformation