Roast Capsicum, Prosciutto Goats Cheese Slice

The ingredient of Roast Capsicum Prosciutto Goats Cheese Slice

• 2 large red capsicums
• 2 large yellow capsicums
• 1 tbsp olive oil
• 8 about 125g thin slices prosciutto
• 1 x 150g pkt goats cheese south cape brand crumbled
• 1 tbsp milk
• 1 cup loosely packed spacious basil leaves

The Instruction of roast capsicum prosciutto goats cheese slice

• preheat oven to 180u00b0c
• place capsicums just about a baking tray and roast in preheated oven for 40 minutes or until charred and blistered transfer to a heatproof bowl cover in the same way as plastic wrap or a plate and set aside for 20 minutes this helps lift the skin peel the skin from the capsicums and remove the membrane and seeds cut the flesh lengthways into thick slices
• meanwhile line an 8 x 26cm base measurement bar pan in the manner of plastic wrap allowing it to hang over the sides line the base past 2 slices of prosciutto cut the permanent prosciutto slices in half crossways and use to line the sides of the pan overlapping them slightly and allowing them to overhang the sides
• place the goats cheese and milk in a small bowl and beat similar to a wooden spoon until combined
• place half the yellow capsicum slices exceeding the base of the prepared pan culmination in the same way as the red capsicum slices overlapping slightly pinnacle once half the goats cheese mixture summit zenith similar to half the basil leaves pressing down lightly repeat in 1 more buildup when permanent yellow capsicum slices goats cheese blend and basil leaves fold over the prosciutto to enclose the filling cover tightly past plastic wrap and place in the fridge for 3 hours or until firm
• to serve turn out onto a plate use a rasping knife to cut into 12 slices

Nutritions of Roast Capsicum Prosciutto Goats Cheese Slice

calories: 170 168 calories
calories: 12 grams fat
calories: 5 grams saturated fat
calories: 4 grams carbohydrates
calories: 3 grams sugar
calories: n a
calories: 12 grams protein
calories: 24 milligrams cholesterol
calories: 636 74 milligrams sodium
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calories: nutritioninformation