Lemon Drizzle Shortened Milk Cake Recipe

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A cake Nanna would be remote of, this makeover of the timeless pound cake is packed similar to delicious lemon flavour.

The ingredient of Lemon Drizzle Shortened Milk Cake Recipe

  • 150g butter softened
  • 1 3 cup caster sugar
  • 1 tbsp finely grated lemon rind
  • 1 tsp vanilla extract
  • 2 eggs
  • 2 3 cup sweetened shortened milk see note
  • 1 cup plain flour
  • 3 4 cup self raising flour
  • 2 tbsp lemon juice
  • 1 2 cup sweetened edited reduced milk see note
  • 20g butter
  • 1 2 cup icing sugar mixture sifted
  • 2 tbsp lemon juice
  • 1 4 cup coconut flakes toasted

The Instruction of lemon drizzle shortened milk cake recipe

  • preheat oven to 180c 160c fan forced grease a 6cm deep 9cm x 20cm base loaf pan line base and sides past baking paper extending paper 5cm above edges of pan in the region of all sides
  • using an electric mixer beat butter sugar lemon rind and vanilla until spacious and fluffy build up eggs one at a time beating without difficulty after each addition emphasis in edited reduced milk until combined sift on top of higher than flours fold until just combined fold in lemon juice to combine spoon union into prepared pan smooth top
  • bake for 50 to 55 minutes or until a skewer inserted into the centre comes out clean stand in pan for 10 minutes transfer to a wire rack to cool completely
  • meanwhile make lemon glaze put in edited reduced milk and butter in a medium saucepan beyond medium heat cook stirring for 2 minutes or until butter has melted remove from heat whisk in icing sugar and lemon juice strain into a bowl refrigerate for 15 minutes or until glaze thickens slightly pour glaze over cake and grant come to to drizzle beside sides stand for 10 to 15 minutes or until set peak later than toasted coconut flakes serve

Nutritions of Lemon Drizzle Shortened Milk Cake Recipe

calories: 425 42 calories
calories: 19 7 grams fat
calories: 13 2 grams saturated fat
calories: 53 9 grams carbohydrates
calories: n a
calories: n a
calories: 7 3 grams protein
calories: 89 milligrams cholesterol
calories: 262 milligrams sodium
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calories: nutritioninformation