Lemon Meringue Eggs

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accomplish into the Easter spirit taking into consideration these fun desserts that the kids can make themselves.

The ingredient of Lemon Meringue Eggs

  • 4 eggs
  • 350g caster sugar
  • 30g unsalted butter chopped
  • zest and juice of 1 lemon
  • 1 tbsp cornflour
  • 1 tsp white vinegar

The Instruction of lemon meringue eggs

  • on purpose cut off surgically remove the culmination of each egg using a serrated knife separate the eggs by passing them through your fingers and letting the eggwhite drip through your fingers into a bowl place yolks in a heatproof bowl wash out eggshells later dry intentionally in imitation of paper towel set aside
  • add 100g sugar butter zest and juice to the bowl following the yolks then rouse until just combined set the bowl over a pan of simmering water dont let the bowl adjoin the water mix up gently later a wooden spoon for 6 8 minutes until the butter has melted and the lemon curd mix has thickened cool
  • half fill each egg shell considering some of the cooled lemon curd place in ovenproof egg cups then refrigerate while you make the meringue
  • preheat the oven to 220u00b0c place the eggwhites in the bowl of an electric mixer in the manner of different 1 2 cup 110g of the sugar and emphasis until soft peaks form once the motor running slowly add the steadfast sugar until union is stiff and glossy then beat in the cornflour and vinegar
  • place meringue fusion in a piping bag fitted in imitation of a fluted nozzle later pipe meringue into eggshells just about 3cm above the top place egg cups on the subject of with reference to a tray subsequently next bake for 5 minutes until the meringue is crisp and tinged golden facilitate immediately

Nutritions of Lemon Meringue Eggs

calories: 501 422 calories
calories: 12 grams fat
calories: 6 grams saturated fat
calories: 91 grams carbohydrates
calories: 88 grams sugar
calories: n a
calories: 8 grams protein
calories: 236 milligrams cholesterol
calories: 80 52 milligrams sodium
calories: https schema org
calories: nutritioninformation