Chicken And Chorizo Kebabs
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Fire up the barbie, make these easy chicken and spicy chorizo skewers and enjoy the footy finals afterward friends!
The ingredient of Chicken And Chorizo Kebabs
- 8 about 600g chicken thigh fillets cut into 2cm cubes
- 2 about 260g chorizo sausages cut into 2cm pieces
- 2 sprigs roomy rosemary leaves picked harshly roughly chopped
- 2 tbsp olive oil
- salt freshly arena black pepper
- spiced peach relish to service
The Instruction of chicken and chorizo kebabs
- append chicken chorizo rosemary and oil in a large glass or ceramic bowl season gone salt and pepper cover gone plastic wrap and place in the fridge for 1 hour to improvement the flavours
- thread the chicken and chorizo alternately onto the skewers
- preheat a barbecue or chargrill going on for medium high cook the kebabs turning occasionally for 7 minutes or until chicken is just cooked through
- bolster when the spiced peach relish
Nutritions of Chicken And Chorizo Kebabs
calories: 293 492 caloriescalories: 23 grams fat
calories: 7 grams saturated fat
calories: 1 grams carbohydrates
calories: n a
calories: n a
calories: 21 grams protein
calories: 88 milligrams cholesterol
calories: 446 52 milligrams sodium
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calories: nutritioninformation
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