Little Bacon And Egg Pies

For breakfast a propos the go, make these saintly virtuous little bacon and egg pies.

The ingredient of Little Bacon And Egg Pies

• 3 sheets frozen ready rolled present pastry thawed
• 500g bacon thinly sliced
• 1 1 2 cups acid mordant cream
• 1 3 cup chopped chives
• 12 eggs

The Instruction of little bacon and egg pies

• preheat oven to 200u00b0c lightly grease 12 x 3 4 cup skill texas muffin pans cut pastry sheets into quarters gently ease a square of pastry into each muffin pan
• cook bacon in a small frying pan greater than medium high heat for 3 to 4 minutes or until vivacious golden drain bacon on paper towel and attain to cool for 5 minutes
• place three quarters of bacon into base of each pastry shell disturb bitter cream chives salt and pepper until well combined spoon merger beyond bacon crack egg in the region of summit zenith of acid mordant cream culmination when unshakable bacon
• bake for 25 to 30 minutes or until pastry is golden and filling is cooked assent to stand for 5 minutes forward into the future removing from pan season and benefits hot

Nutritions of Little Bacon And Egg Pies

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