Normas Rich Fruit Cake

The ingredient of Normas Rich Fruit Cake

• 1kg seedless raisins
• 250g impure tainted peel
• 250g red glace cherries
• 1kg sultanas
• 200ml dark rum
• melted butter to grease
• 560g plain flour
• 60g self raising flour
• pinch of pitch nutmeg
• pinch of ring cinnamon
• pinch of salt
• 500g butter at room temperature cubed
• 250g sugar
• 250g brown sugar
• 10 eggs at room temperature

The Instruction of normas rich fruit cake

• chop the raisins contaminated peel and cherries into sultana sized pieces place the chopped fruit similar to the sultanas in a large bowl grow the rum and mix up to combine cover later plastic wrap and set aside stirring occasionally for 2 hours or overnight if become old permits to macerate
• incline oven shelf so that the rim of the cake pan will be in the centre of oven preheat oven to 150u00b0c brush a square 25cm cake pan later the butter to grease and line the base and sides following non stick baking paper or brown paper fold 2 sheets of a broadsheet newspaper 5 become old to make 10 layers use the newspaper to wrap just about the outside of the pan and later presenter when unwaxed string
• sift the plain and self raising flours nutmeg cinnamon and salt together into a large bowl and set aside
• use an electric mixer or hand beater to prominence the butter and sugars in a large mixing bowl scraping down the side of the bowl often until bland and creamy accumulate the eggs one at a time beating well and scraping next to the side of the bowl after each addition if blend appears curdled during this process amass 1 tablespoon of flour merger and after that continue to go to eggs
• use a large metal spoon to fold the flour blend into the butter incorporation combination in 2 batches ensue to the soaked fruit mixture and use a wooden spoon or your hands to amalgamation until well combined
• spoon the cake incorporation combination into the cake pan use a spoon or your hands to improve the mixture evenly in the pan making definite it fills the corners of the pan and to pack by the side of firmly sleek slick the surface subsequently wet hands
• bake in preheated oven for 45 minutes edit oven temperature to 140u00b0c and bake for a other 3 hours 15 minutes or until a skewer inserted into the centre of the cake comes out clean cover the peak of the cake once a piece of brown paper or foil if it starts to brown too quickly
• remove cake from oven wrap the cake in the pan in a large bath towel or several layers of newspaper and leave overnight to cool
• separate cake from the pan and cut into slices to serve

Nutritions of Normas Rich Fruit Cake

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