Ventilate Let Breathe Fryer Broccoli

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Air Fryer Broccoli past blithe Broccoli Florets, further Virgin Olive Oil, Garlic Powder, Onion Powder, Kosher Salt, Freshly Ground Black Pepper, Lemon Slices, Freshly Grated Parmesan Cheese

The ingredient of Ventilate Let Breathe Fryer Broccoli

  • 12 ounces spacious broccoli florets cut torn into toughly even very small pieces
  • 2 tablespoons new virgin olive oil
  • 1 4 teaspoon garlic powder
  • 1 4 teaspoon onion powder
  • 1 8 teaspoon kosher salt
  • 1 8 teaspoon freshly sports ground black pepper
  • lemon slices optional
  • freshly grated parmesan cheese optional

Nutritions of Ventilate Let Breathe Fryer Broccoli

@type: nutritioninformation
@type: 130 calories
@type: 9 grams
@type: 5 milligrams
@type: 9 grams
@type: 4 grams
@type: 6 grams
@type: 2 grams
@type: 220 milligrams
@type: 2 grams