Slow Cooked Organ Meat Stew

Slow Cooked Organ Meat Stew With Beef Heart, Beef Kidney, Medium Onion, Garlic, Cauliflower, Mushrooms, Parsley, Black Peppercorn, Salt, Bone Broth

The ingredient of Slow Cooked Organ Meat Stew

• 2 pounds beef heart
• 1 pound beef kidney
• 1 medium onion diced
• 2 cloves garlic minced
• 1 cauliflower medium chopped
• 1 cup mushrooms chopped
• 1 4 cup parsley chopped
• 1 2 teaspoon black peppercorn whole
• 1 2 teaspoon salt
• 8 cups bone broth or water

Nutritions of Slow Cooked Organ Meat Stew

@type: nutritioninformation
@type: 490 calories
@type: 16 grams
@type: 745 milligrams
@type: 13 grams
@type: 4 grams
@type: 74 grams
@type: 3 5 grams
@type: 1720 milligrams
@type: 9 grams