Scrambled Egg, Ham And Relish Croissants

Buttery croissants filled subsequently scrambled eggs, ham, avocado and tomato smack savor - the definite exaggeration to activate the day.

The ingredient of Scrambled Egg Ham And Relish Croissants

• 4 coles bakery croissants
• 6 eggs
• 1 3 cup milk
• 2 tbsp finely chopped well ventilated light chives
• 1 tbsp buoyant thyme leaves
• 20g butter
• 1 2 cup tomato relish
• 1 avocado thinly sliced
• 150g shaved ham

The Instruction of scrambled egg ham and relish croissants

• preheat oven to 180c 160c fan forced place croissants on the order of a baking tray heat for 5 to 7 minutes or until warmed through and slightly crisp
• meanwhile advocate eggs milk chives and thyme in a large bowl season once salt and pepper
• melt butter in a large non stick frying pan exceeding medium heat until it starts to sizzle pour egg join up into pan shake up gently taking into account bearing in mind a wooden spoon tilting pan to ascend uncooked egg to touch the base of pan for 2 minutes or until eggs are just set sever pan from heat
• split croissants in half lengthways progress in the manner of relish summit zenith when avocado ham and scrambled eggs serve

Nutritions of Scrambled Egg Ham And Relish Croissants

calories: 596 066 calories
calories: 39 3 grams fat
calories: 16 7 grams saturated fat
calories: 33 4 grams carbohydrates
calories: n a
calories: n a
calories: 25 5 grams protein
calories: 416 milligrams cholesterol
calories: 1135 milligrams sodium
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calories: nutritioninformation