Pub Style Beer Battered Fish Chips

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Pub Style Beer Battered Fish & Chips behind Cod Fillets, Yukon Gold Potatoes, Peanut Oil, Flour, Large Eggs, Milk, Beer, Malt Vinegar, Sea Salt, Cocktail Sauce, Pepper, Lemon Wedges, Tartar Sauce

The ingredient of Pub Style Beer Battered Fish Chips

  • 1 pound cod fillets or more blithe or unconditionally thawed and blotted dry
  • 4 yukon gold potatoes or more scrubbed and cut into thick fries
  • 3 liters peanut oil safflower oil or vegetable oil for frying
  • 1 2 cup flour mixed later salt and pepper for dredging
  • 2 large eggs beaten
  • 3 tablespoons milk
  • 4 ounces beer we used 1 3 bottle anodyne ale
  • malt vinegar
  • sea salt
  • cocktail sauce
  • pepper
  • lemon wedges
  • tartar sauce