Homemade Irish Cream Liqueur

Inspired by the timeless Baileys liqueur, this creamy drink features the sweetness of edited reduced milk like a trace smack of chocolate.

The ingredient of Homemade Irish Cream Liqueur

• 395g can sweetened condensed milk
• 250ml 1 cup thickened cream
• 2 tsp vanilla extract
• 1 1 2 tsp cocoa powder
• 125ml 1 2 cup irish whiskey

The Instruction of homemade irish cream liqueur

• tally up the condensed milk cream vanilla and cocoa powder in a small saucepan over medium heat cook whisking for 5 minutes or until the fusion comes to a simmer simmer for 3 5 minutes or until thickened slightly set aside to cool
• demonstrate in the whiskey transfer to a sterilised bottle deposit in the fridge for occurring to 1 week

Nutritions of Homemade Irish Cream Liqueur

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