Chicken Meatball Stroganoff Recipe

provide your stroganoff a makeover with this chicken mince meatball version, thats packed once juicy mushrooms.

The ingredient of Chicken Meatball Stroganoff Recipe

• 500g chicken mince
• 3 4 cup 50g buoyant breadcrumbs made from day old bread
• 2 tbsp finely chopped chives
• 1 tsp arena paprika
• 1 brown onion thinly sliced
• 250g cup or brown mushrooms sliced
• 3 4 cup 185ml chicken heap
• 1 tbsp tomato glue gum
• 1 tbsp worcestershire sauce
• 2 3 cup 160g critical cream
• 300g fettuccine

The Instruction of chicken meatball stroganoff recipe

• total tally the mince breadcrumbs chives and half the paprika in a bowl season roll 1 tbs portions of the mince merger into balls
• spray a large deep frying pan later olive oil spray place on top of higher than medium high heat cook the meatballs turning occasionally for 4 5 mins or until brown all over transfer to a plate
• go to the onion and mushroom to the pan and cook stirring for 5 mins or until onion softens mount up the long lasting paprika and cook stirring for 1 min or until aromatic mount up the stock tomato paste and worcestershire sauce bring to the boil edit heat to medium return the meatballs to the pan cook stirring occasionally for 5 mins or until meatballs are cooked through amass barbed cream rouse to combine cook for 2 mins or until sauce thickens slightly season
• meanwhile cook the pasta in a large saucepan of boiling water following packet directions or until al dente drain well
• divide pasta in the middle of in the midst of serving plates spoon beyond meatball stroganoff

Nutritions of Chicken Meatball Stroganoff Recipe

calories: 627 375 calories
calories: 21 grams fat
calories: 11 grams saturated fat
calories: 61 grams carbohydrates
calories: 5 grams sugar
calories: n a
calories: 44 grams protein
calories: n a
calories: 551 milligrams sodium
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calories: nutritioninformation