Prawns Subsequently Green Rice Papaya

The ingredient of Prawns Subsequently Green Rice Papaya

• 12 large green king prawns peeled in imitation of tails left intact deveined
• 1 lemon juiced
• 1 2 papaya peeled sliced to assist
• 1 lime quartered to utility
• 560mls 2 1 4 cups water
• 1 tsp salt
• 200g 1 cup long grain brown rice
• 1 lemon juiced
• 1 250g pkt frozen chopped spinach thawed
• 5 green shallots finely chopped
• 1 cup finely chopped fresh continental parsley
• 1 4 cup finely chopped flesh basil
• 1 tbsp finely chopped lighthearted tarragon
• 1 tsp freshly grated or ground nutmeg

The Instruction of prawns subsequently green rice papaya

• to make the green rice bring the water to the boil in a medium saucepan exceeding high heat add salt and rice and stir well cut heat to low cover and simmer for 35 minutes or until all the liquid is absorbed add the lemon juice spinach green shallots parsley basil tarragon and nutmeg to the cooked rice and cook for a additional 3 minutes
• meanwhile preheat a frying pan or grill approaching high thread 3 prawns onto each bamboo skewer and drizzle next the lemon juice cook the prawn skewers in the preheated frying pan or frozen the grill for 1 minute in the region of each side or until cooked minister to in imitation of the green rice papaya slices and lime wedges

Nutritions of Prawns Subsequently Green Rice Papaya

calories: 171 363 calories
calories: 1 grams fat
calories: n a
calories: 18 grams carbohydrates
calories: 5 grams sugar
calories: n a
calories: 19 grams protein
calories: n a
calories: 856 53 milligrams sodium
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calories: nutritioninformation