Homemade Chicken Schnitzel

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*Disclaimer: This recipe is a advocate recipe. It has not been tested by the taste.com.au team.

The ingredient of Homemade Chicken Schnitzel

  • 4 lilydale clear range chicken breasts
  • 1 2 cup fresh breadcrumbs
  • 1 2 cup grated parmesan cheese
  • 1 4 cup buoyant basil leaves chopped finely
  • salt and pepper
  • 1 egg
  • 2 tbsp milk
  • 1 2 cup plain flour

The Instruction of homemade chicken schnitzel

  • place chicken breasts on board and flatten later than mallet
  • place flour in one bowl
  • in a second bowl amass beaten egg and milk
  • in a third bowl total tally breadcrumbs cheese basil salt and pepper
  • dip chicken breast in the flour first after that the egg mix and finally the breadcrumbs
  • fry in a hot pan for a few minutes each side until cooked through

Nutritions of Homemade Chicken Schnitzel

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