Green Olive And Smoked Almond Tapenade Recipe

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If youre looking for something to enhance something like crusty bread, you cant go next this green olive and smoked almond tapenade.

The ingredient of Green Olive And Smoked Almond Tapenade Recipe

  • 1 cup 120g pitted green olives
  • 1 4 cup 40g smoked almonds
  • 1 4 cup basil leaves
  • 1 4 cup mint leaves
  • 1 4 cup 60ml olive oil
  • 2 tbsp lemon juice
  • 2 anchovy fillets scratchily chopped
  • 1 garlic clove chopped
  • 1 tbsp drained baby capers
  • additional supplementary virgin olive oil extra

The Instruction of green olive and smoked almond tapenade recipe

  • process olives almonds basil mint oil lemon juice anchovy garlic and capers in a food processor until going on for smooth transfer to a jar
  • pour on top of higher than passable further virgin olive oil to cover the surface growth in fridge for up to 3 days

Nutritions of Green Olive And Smoked Almond Tapenade Recipe

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