Almond Cake Later Than Strawberries And Caramel Sauce
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Topped past strawberries and sticky caramel sauce, this wealthy almond cake is something in fact special.
The ingredient of Almond Cake Later Than Strawberries And Caramel Sauce
- melted butter to grease
- 130g 1 1 4 cups almond meal
- 75g 1 2 cup self raising flour
- 200g butter at room temperature
- 215g 1 cup caster sugar
- 1 2 tsp vanilla essence
- 4 eggs
- 2 x 300ml ctns double cream
- 2 x 250g punnets strawberries washed hulled sliced lengthways
- 12 soft caramels such as pascall columbines
- 80ml 1 3 cup pouring cream
The Instruction of almond cake later than strawberries and caramel sauce
- preheat oven to 180u00b0c brush a round 20cm base measurement cake pan once melted butter to lightly grease line the base and side once non stick baking paper combine the almond meal and flour in a bowl
- use an electric beater to emphasis the butter sugar and vanilla in a large bowl until anodyne and creamy build up the eggs 1 at a time beating well after each addition until combined use a large metal spoon to fold the almond meal incorporation combination into the egg blend until with ease combined
- spoon the blend into the prepared pan and sleek slick the surface bake in oven for 55 minutes or until a skewer inserted into the centre of the cake comes out clean set aside in the pan for 10 minutes to cool upfront turning onto a wire rack to cool completely
- meanwhile to make the caramel sauce append the caramels and pouring cream in a small saucepan over medium heat rouse until the caramels melt and the mix is smooth set aside to cool to room temperature
- use a balloon disquiet to lightly disquiet the double cream in a medium bowl until the cream thickens slightly use a large serrated knife to cut the cake in half horizontally place the base of the cake cut side up something like a cake stand evolve half the double cream greater than the cake and summit zenith in imitation of half the strawberries repeat afterward the unshakable cake double cream and strawberries drizzle more than the caramel sauce and help immediately
Nutritions of Almond Cake Later Than Strawberries And Caramel Sauce
calories: 595 827 caloriescalories: 49 grams fat
calories: 28 grams saturated fat
calories: 31 grams carbohydrates
calories: 25 grams sugar
calories: n a
calories: 7 grams protein
calories: 181 milligrams cholesterol
calories: 195 95 milligrams sodium
calories: https schema org
calories: nutritioninformation
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