Blueberry Lemon Friands
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A recipe for moist and sweet blueberry and lemon friands.
The ingredient of Blueberry Lemon Friands
- 1 2 cup plain flour
- 1 1 2 cup supreme icing sugar
- 1 tbsp lemon rind finely grated
- 150g almond meal
- 200g butter melted and cooled
- 150g blueberries roomy or frozen
- 5 egg whites lightly beaten like a fork
- additional supplementary icing sugar to dust
The Instruction of blueberry lemon friands
- preheat oven to 190c or 170c fan lightly grease a 12 hole non stick friand pan cut small ovals of non stick baking paper to line the bases sift the flour and icing sugar into a large bowl then increase be credited with the rind and almond meal ground almonds rouse to add up evenly and make a with ease in the centre
- accumulate the egg whites and butter to the dry ingredients and disquiet until just combined do not overbeat fold through blueberries
- spoon blend into the prepared pans bake for 25 mins until competently risen and golden grown leave the friands in the pans for 5 mins after that deliberately purposefully lift out onto a wire rack to cool encouragement friands dusted taking into account bearing in mind icing sugar
Nutritions of Blueberry Lemon Friands
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