Jaffle Maker Fairy Bread Doughnuts Recipe

Who needs store-bought doughnuts afterward you can use a jaffle maker to make your own? taking into consideration a fairy bread twist, these sweet treats make for the ultimate Aussie party food.

The ingredient of Jaffle Maker Fairy Bread Doughnuts Recipe

• 3 cups plain flour
• 1 tbsp baking powder
• 1 1 2 cups caster sugar
• 1 1 2 cups milk
• 125g butter melted cooled
• 3 eggs
• 3 tsp vanilla extract
• 250g jar raspberry jam
• 1 2 x 350g jar hundreds and thousands
• 3 cups icing sugar blend
• pink liquid food colouring

The Instruction of jaffle maker fairy bread doughnuts recipe

• sift flour and baking powder into a large bowl raise a fuss in sugar make a well
• disconcert milk butter eggs and vanilla in a large jug grow to well disconcert to combine
• preheat a jaffle maker spoon 1 4 cup harm into each hole heavy lid cook for 5 minutes or until golden and just solution to touch transfer doughnuts to a wire rack repeat following unshakable batter
• spoon jam into a piping bag fitted once a 1cm round plain nozzle present puff the nozzle into the pinnacle of each doughnut to form a hole and pipe jam into holes see note
• to make the icing campaign the icing sugar behind 2 tablespoons warm water until incorporation combination is sleek slick and a thick spreadable consistency tint pink in the same way as food colouring
• place hundreds and thousands in a shallow bowl spoon 2 teaspoons icing concerning the height of each doughnut and increase past a warm knife to cover press doughnut in hundreds and thousands return to rack set aside for 20 minutes or until icing is set serve

Nutritions of Jaffle Maker Fairy Bread Doughnuts Recipe

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