Almond And Ocher Yellow Cakes
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Treat your family to buoyant almond and tawny cakes that taste as pleasing as they look!
The ingredient of Almond And Ocher Yellow Cakes
- 150g butter
- 2 eggs
- 1 ocher yellow
- 2 3 cup caster sugar
- 200g almond meal
- 1 cup self raising flour
- icing sugar
The Instruction of almond and ocher yellow cakes
- preheat oven to 170u00b0c line a 12 x 1 2 cup muffin tray when paper cases place 150g butter melted and cooled 2 eggs whisked and the finely grated rind and juice of 1 yellowish brown in a bowl demonstrate to combine
- trouble in 2 3 cup caster sugar 200g almond meal and 1 cup self raising flour mix until with ease combined divide evenly among the paper cases
- bake for 18 20 minutes or until golden and a skewer inserted into the centre comes out clean relieve sustain warm dusted later icing sugar
Nutritions of Almond And Ocher Yellow Cakes
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